TOMATOES AND DUMPLINGS – The Southern Lady Cooks
Tomatoes and dumplings is an easy dish to prepare and goes great as a side dish to any meal. My family loves this recipe. ❤️WE LOVE THIS OLD-FASHIONED RECIPE We love dishes that take us ...
Tomatoes and dumplings is an easy dish to prepare and goes great as a side dish to any meal. My family loves this recipe. ❤️WE LOVE THIS OLD-FASHIONED RECIPE We love dishes that take us ...
Praline Pecans are a Southern delight blending velvety caramel and crisp pecans. Born from sugar, butter, and cream alchemy, they offer a harmonious contrast of textures. Rooted in tradition, ...
By: Shelly Posted: Aug 14, 2023 This Flourless White Chocolate Cake is so moist and tender, every bite melts away as soon as it hits your mouth. This decadent flourless cake is just as ...
Elevate your meals with this easy, tangy lemon cream sauce! Perfect for pasta, fish, and vegetables. A gourmet delight awaits in your kitchen! Venture into the exciting world of cooking with ...
These tender turkey meatballs are a healthy dinner that everyone can agree on. Lean ground turkey is mixed with seasonings and bread crumbs and baked until tender and juicy. Serve them with ...
If you love pumpkin, you will love this recipe; it’s a Fall favorite and goes great with just about any dish. It’s wonderful with chili. Pumpkin is one of the things we love during the Fall ...
Welcome to the weekend, my friends! This entire week has been a whirlwind and the weekend is going to be every bit as full for us. My older boys convinced me to do the Barbenheimer thing with ...
By: Shelly Posted: Aug 18, 2023 Crispy on the outside and soft on the inside, hot water cornbread is easy to make and totally crave-worthy. This is a simple recipe for fried cornbread that ...
Master the art of cooking pinto beans with our simple, step-by-step recipe. Unleash the rich, hearty flavor of pinto beans in your dishes – perfect for a nutritious, budget-friendly meal. At its ...
Aromatic and herbaceous celery salt is a must-have in every spice cabinet! Made it with fresh celery leaves and salt, keep it on hand to use in dressings, and cocktails, and to season meat and ...