Home & Kitchen

How to Cook Quinoa – The Stay At Home Chef

How to Cook Quinoa – The Stay At Home Chef

Storage & Reheating Instructions Quinoa is a wonderful grain to prepare in advance as it stores very well. After cooking, allow your quinoa to cool completely before transferring it to an ...

Cherry Cheesecake Dip – Spend With Pennies

Cherry Cheesecake Dip – Spend With Pennies

Cherry cheesecake dip is a deliciously easy dessert recipe! Cream cheese and Greek yogurt make the ‘cheesecake’ inspired base. Top it with cherries or your favorite fruit topping for a quick ...

Slow Cooker Apple Cider Made From Scratch

Slow Cooker Apple Cider Made From Scratch

Cuddle up and stay warm with a mug of spiced apple cider. This slow cooker apple cider is made from scratch and can be frozen to enjoy all winter long! Fall and winter and apple season are ...

Meat Lover’s Pizza – The Stay At Home Chef

Meat Lover’s Pizza – The Stay At Home Chef

Revel in the indulgent flavors of meat lover’s pizza. From the first bite, you’ll appreciate the medley of meats atop gooey, melted cheese. A homemade feast awaits you! Creating a ...

Oven Baked Boneless Chicken Thighs

Oven Baked Boneless Chicken Thighs

Flavorful and tender marinated boneless skinless chicken thighs can be cooked on the grill or baked in the oven. We eat a great deal of chicken in this house and this is one of my favorite ways to ...

Split Pea Soup – Spend With Pennies

Split Pea Soup – Spend With Pennies

This classic split pea soup recipe is a favorite, it’s really easy to make with a bag of split peas, a handful of veggies and ham simmered until tender and thick. This soup is just as good (if ...

CORN PUDDING – The Southern Lady Cooks

CORN PUDDING – The Southern Lady Cooks

Corn pudding is a great side dish addition to any meal, whether a holiday or just anytime. Sometimes this dish is confused with cornbread pudding, but they are different. If you love corn dishes, ...

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